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Certified Working Pastry Chef

Amber Thiel

Denver, CO
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  • Portfolio
  • About
  • About

    Graduate of Johnson and Wales University with a Bachelors of Science, Baking and Pastry Arts. This portfolio is of my school work, personal projects and work from my internships.

    I am based in Denver, Colorado.

  • Education
    • Bachelors of Science Baking and Pastry Arts
      Johnson and Wales University, Providence, RI
      2014 - 2015
    • Associate in Science Science, Baking and Pastry Arts
      Johnson and Wales University, Denver, CO
      2012 - 2014
  • Experience
    • Pastry Supervisor
      The Brown Palace Hotel
      Denver, CO
      Jan 2018 - Present (6 years 10 months)
    • Cake Decorator
      Whole Foods Market
      Centennial, CO
      Sep 2015 - Feb 2018 (2 years 5 months)
    • Pastry Cook
      Brown Palace Hotel and Spa
      Denver, CO
      Sep 2015 - Jan 2018 (2 years 4 months)
    • Intern
      Fedora Bakery
      Firenze, Italy
      Jun 2015 - Jul 2015 (1 month)
      Intern at Fedora which is apart of Florence University of the Arts in Italy. Worked on petit gateau, cookies, savory breads and specialty cakes for the bakery and its partner restaurant, Ganzo.
    • Cake Decorator
      Azucar Bakery
      Denver, CO
      Mar 2014 - Aug 2014 (5 months)
      Full time position creating birthday cakes and assisting on wedding cakes for the company. My specialties include buttercream cakes, chocolate piping, and base-coating fondant cakes.
    • Intern
      Azucar Bakery
      Denver, CO
      Dec 2013 - Feb 2014 (2 months)
      Assist the pastry chef and cake decorator fill orders of cakes, chocolates, cookies, and pastries.
    • Merchandise Associate and Cashier
      TJ Maxx
      Greenwood Village, CO
      Nov 2011 - Sep 2013 (1 year 10 months)
      Stock the floor of clothes and accessories, mark down prices, organize the floor, work the fitting room, assist customers. Ring up customers as a cashier, work the returns line, run price checks.
    • Pastry Chef Assistant
      C'est Chic Cupcakes
      Greenwood Village, CO
      Apr 2010 - Oct 2011 (1 year 6 months)
      Prepared fresh cupcakes each day; baking, filling, frosting, decorating, plating. Opening and closing duties. Oversaw interns and taught them company procedures. Cupcake and cake deliveries. Wedding set-up on occasion.
  • Awards

    CWPC

  • Affiliations

    American Culinary Federation

  • Industries
    • Food & Beverage
  • Skills
    • DIY
  • On Coroflot
    @amberthiel, member since 2014
      • Followers 1
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