Get a handle on your eggs. Reinterpreting how a whisk can be most effectively held.
Get a handle on your eggs. Reinterpreting how a whisk can be most effectively held.
Get a handle on your eggs. Reinterpreting how a whisk can be most effectively held.
Get a handle on your eggs. Reinterpreting how a whisk can be most effectively held.
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ERGONOMICS: Whisk Handle Design
"Le Whiskonsin" is an ergonomics overmoulding exercise, adding value to a typical kitchen utensil's usage experience.
The concept is that instead of using a five-fingered grip to whisk, the user would instead use a three-fingered pinch grip allowing their wrist to be the rotating ball joint when whisking.
The idea is principally inspired from those little rubber finger grips on lead pencils from when we were kids.
