Susan Heller

ARTICLE -- OAK + ALMOND[CLICK ON "VIEW PDF"]
The Style of California Meets the Iconic Excellence of New York. Showcase strong proponents of the philosophy behind the Farm to Table movement which has everything to do with supporting small-farm economies, food freshness and seasonality, as well as a strong interest in safeguarding the unique taste of heirloom grains and vegetables. Toward that end, they grow their own herbs in season and have a lengthy list of organic and biodynamic farms and purveyors with whom they work. They also utilize local and small production breweries and wineries.
susanheller1@gmail.com

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