
Side one: apples, cinnamon, cream cheese

Side two: walnuts, cream cheese

They could be consumed separately...

But put together and drizzled with some honey, they make a wonderful combination.

A chickpea salad pre-toss!

Veggies to be sauteed for the portobello mushroom cap. Trying a new thing photography wise.

Finally learned how to make the black peppercorns become a wonderful coat. The smell was so good while crushing the peppercorns!

Slice and dice time! Turned out pretty well, maybe just a tad too cooked.

The end salad: spinach leaves, dried cherries, sliced almonds, and a flair of crumbled blue cheese.
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