started designing where the cooking starts, when the ingredients come out of the package. One of the main reasons for food waste in households is that people cook too much and leftovers go to waste.
The idea of this package is to help mesure the right amount of food per eater. When you open the lid of the package there is a built-in portion measurement tool.
Outside the package there are instructions on how to use the tool – the circular shapes tell the you how much spaghetti is needed. The same shapes are under the lid as openings. The shapes themselves are clues to choosing the right portion – the amount of circles is the amount of eaters.
You pour spaghetti out of the package using the right measurement while covering the other openings with your fingers. After taking the ingredients out you can close the package and store it for next time.
This way you don’t cook too much food and food waste is reduced.
