Cover Page
Inspiration Page
Floor Plan
Main Entry, Exterior View
Main Dining Area
Bar Area
Raised Dining Area
Banquette Seating
Community Tables in Main Dining Area
Retail Area
Logo
Branding Page
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Restaurant: Hop Stop European Gastropub
SPECIAL CHALLENGES: Create a 250 person restaurant with a separate retail space. Restaurant must comply with ADA and applicable building codes. Restaurant owner desires a European Gastropub with a casual, artisanal, neighborhood feel.
DESIGN STATEMENT: By using an eclectic style that mixes both traditional and modern elements, we acknowledge the regional variations of Europe. Contrasts between warm and cool colors, linear and organic lines introduce interest and whimsy into this design.
