Maison Mathis Eggs Benedict
Maison Mathis Pancakes & Parfait
Culinary School Baked Chicken on top of Vegeteble Medley, Duchesse Potato with a Parsley Sprig
Culinary School: Natural Light Pan Seared Salmon with Jalapeno and Cilantro Hollandaise served with a Lemon Wedge
Culinary School: Natural Light Grilled Mahi Mahi with Pineapple Salsa on top of Grilled Asparagus and Red Potatoes with Dill
Conference Center Dessert @ MGM Grand
Stay Well menu item @ MGM Grand
Stay Well menu item @ MGM Grand
Rouge Cocktail Competion @ MGM Grand
Rouge Cocktail Competion @ MGM Grand
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Food Photography

I love to challenge myself & shoot with natural light as much as possible. I love do experiment with food design and apply the principles I learnt from culinary school.

Louie Uy
Graphic Designer / Photographer Las Vegas, NV